Best Vegetable Samosas in Edmonton

About Our Vegetable Samosas

Our Vegetable Samosas are a beloved Indian street food classic, made fresh daily at Tandoori Kitchen. Each samosa features a perfectly crispy, golden-brown pastry shell that encases a flavorful filling of spiced potatoes, peas, and aromatic Indian spices.

We offer our samosas two ways: traditional plain samosas served with mint and tamarind chutney, or as Samosa Chaat - samosas topped with chickpeas, tamarind chutney, mint chutney, and yogurt for an extra burst of flavor and texture. Both options showcase the authentic flavors of Indian street food.

Why Our Samosas Stand Out

At Tandoori Kitchen, we prepare our samosas fresh daily using traditional recipes and authentic spices. The crispy exterior and perfectly spiced filling make our samosas a customer favorite. They're perfect as an appetizer, snack, or part of a complete Indian meal.

Perfect Pairings

• Mint and Tamarind Chutney
• Samosa Chaat style with chickpeas and yogurt
• As an appetizer before your main course
• With a cup of Masala Chai